Make First Impressions Count with Prince of Pressure Washing

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House Washing

Having your home cleaned by a professional pressure washing company can be highly advantageous. It can remove daily contaminants and enhance the aesthetics of your property, boosting its curb appeal. Additionally, pressure washing can help reduce allergy triggers, minimize asthmatic attacks, and relieve respiratory fatigue. It is an excellent way to transform grungy, dull, and filthy surfaces into bright, vibrant, and fresh-looking ones.

Roof Washing

At Prince of Pressure Washing, we understand that high-pressure washing is not suitable for most exterior surfaces around your home in John’s Island, SC. That's why we provide custom-tailored exterior cleaning solutions to meet your specific needs. Our expert soft washing services are designed to remove even the toughest contaminants from the most delicate surfaces while keeping them safe.

For our soft washing services, we use concentrated cleaning products to loosen the grip of aggressive organic growth that can shorten the life of your surfaces. Once the invasive organisms, dirt, grime, and environmental pollutants are loosened, we gently rinse them away from your vinyl siding, natural wood, roofing shingles, and more! Regular soft washing services not only help keep your home clean but also give you more free time to spend with your friends and loved ones.

Driveway and Concrete Washing

When people visit your home, driveways are often the first thing they see. As first impressions matter, having a clean driveway is important. A dirty and stained driveway can make your property look old and uninviting. On the other hand, a clean driveway can enhance the appearance of your property and increase its curb appeal. At Prince of Pressure Washing, we understand that each customer has unique preferences and needs when it comes to driveway pressure washing in John’s Island, SC. That's why we provide a variety of pressure washing and services to cater to their unique needs. Oil stains? Brake dust buildup? Tree sap? We can handle it all.

Deck Washing

Would you want to go to a backyard BBQ if you knew that your friend's deck was dirty and disheveled? We wouldn't either. If you want to ensure that your deck stays beautiful and strong for cookout season, it is important to keep it clean. At Prince of Pressure Washing, we offer reliable and professional deck cleaning services that can help maintain your outdoor space's aesthetics. Our team of skilled professionals uses pressure washing techniques to effectively remove dirt, mold, and mildew from your deck, which can prevent future damage and keep your deck looking fresh and new.

Fence Washing

Ensuring that your property has a clean fence is crucial not only for its visual appeal but also for safety and security purposes. To maintain its longevity and aesthetic value, you should have your fence pressure washed at least once a year. This simple yet effective method can remove dirt, grime, mold, mildew, and other harmful substances that can damage your fence. In doing so, you can prolong the life of your fence and keep it looking new at the same time.

Gutter Cleaning & Brightening

Clean gutters are crucial for maintaining a home's roofing system. They help protect your home from water damage, prevent pests from entering, and provide better insulation. Neglected gutters may lead to clogging and severe problems, including rot. Prince of Pressure Washing's experienced technicians use the latest pressure washing technology to clean your gutters quickly and efficiently, keeping them in top-notch condition and preventing costly repairs. If you notice rainwater pooling in your yard or it sounds like water is dripping within your gutters, it could be time to have them cleaned and brightened.

Trash Can Washing

When homeowners think about pressure washing in John’s Island, SC, they don't always think about having their trash cans clean. The truth is, though, that having a dirty trash can near your home isn't just an eyesore - it's a health hazard for your family. That's why we take extra care to make sure that your trash cans are safely sanitized. Don't let dirty cans put your family's health at risk. Contact us today to get your John’s Island, SC trash cans cleaned with our top-quality pressure washing services.

Solar Panel Cleaning

If you want to make the most of the energy produced by your solar panels, it's important to keep them clean. Regular solar panel washing services in John’s Island, SC can help remove dirt, dust, and other impurities that can collect on your solar panels and reduce their efficiency. What's the point of having an expensive solar panel setup if their power is zapped by grime and dirt buildup? If you're looking to optimize performance and reduce maintenance costs, it's time to call our pressure washing company.

 Driveway Cleaning John’s Island, SC

Keep Your Family Healthy

If you have been penalized for failing to file or pay your taxes on time, you might be eligible for penalty abatement or penalty adjustment. Penalty abatement involves getting rid of the assessed tax liability, while penalty adjustment means altering or reducing it. In certain situations, you may also be able to receive refunds for previous penalties and interest charges.

 Roof Cleaning  John’s Island, SC

Prime Your Painting Surfaces

Pressure washing is an effective way to prep exterior surfaces before resurfacing, refinishing, or repainting. This removes all grime and dirt from the surface, creating a smooth and clean area free of grit. By pressure washing first, you can ensure that outdoor surfaces hold their new finish quickly.

 House Washing John’s Island, SC

Prevent Future Damage

Moisture buildup in summer and winter can cause serious damage to your home's surfaces. Mold and grime can lead to permanent damage if left unattended, especially in hard-to-reach areas. A professional pressure washer in John’s Island, SC can remove these contaminants and prevent potential damage from occurring in the future.

Monument and Statue Washing

Seeing a beautiful statue or monument suffering from algae, mold, and dirt buildup is a sad sight to see. That's especially true when one of these items is proudly displayed for business purposes. At Prince of Pressure Washing, our skilled technicians have years of experience pressure washing and beautifying historic landmarks, artistic sculptures, and commemorative memorials with grace. We're proud to be your partner in safeguarding the heritage and visual appeal of your commercial space, by cleaning the symbols that embody your establishment's history.

Graffiti Removal

There's no question about it - unwanted graffiti can have a negative impact on the appearance of your business. At Prince of Pressure Washing, we take great satisfaction in removing all traces of offensive graffiti from your property, just as a firefighter would feel after putting out a house fire.

We treat graffiti removal as a high-priority item for our clients, and our response time is always consistent. We understand that pervasive and offensive graffiti is a blemish on the beauty of our community. When you call us for graffiti removal from your commercial exteriors, we will ensure that the job is done quickly and efficiently.

Driveway Cleaning

Savvy business owners know that having regular maintenance services performed - like pressure washing in John’s Island, SC - just makes good business sense. And when it comes to good business decisions, having your building washed is near the top of the list. We recognize the importance of your business property as a significant investment. That's why we provide dependable, cost-effective, and thorough building washing services that add value to your commercial property. Our team of pressure washing techs will show up on time, follow instructions to a T, and thoroughly clean the exterior surfaces of your office buildings, outbuildings, warehouses, and other commercial structures.

Commercial Building Washing

Savvy business owners know that having regular maintenance services performed - like pressure washing in John’s Island, SC - just makes good business sense. And when it comes to good business decisions, having your building washed is near the top of the list. We recognize the importance of your business property as a significant investment. That's why we provide dependable, cost-effective, and thorough building washing services that add value to your commercial property. Our team of pressure washing techs will show up on time, follow instructions to a T, and thoroughly clean the exterior surfaces of your office buildings, outbuildings, warehouses, and other commercial structures.

Oil Stain Removal

Prince of Pressure Washing employs hot water pressure washing methods to remove oil stains and grease from the walkways and parking lots of your business. Water at temperatures above 180 degrees is known to effectively lift oil residue from surfaces, while the high heat also enhances the ability of cleaning formulas to dissolve and emulsify grease and oil, making it easier to flush from the surface. As most paved surfaces are highly porous, our experts use cutting-edge equipment and powerful detergents to extract any deeply ingrained grease and oil stains.

Parking Lot Striping

We offer a comprehensive approach to parking lot management, which includes creating new parking spaces, refreshing faded lines, and adding directional arrows. Our thorough approach ensures that your parking area is well-organized, safe, and visually appealing. John’s Island, SC businesses and property owners choose Prince of Pressure Washing because of our commitment to quality and our dedication to enhancing the overall functionality and aesthetics of their parking facilities. Call today to see what we can do for you!

Dumpster Pad Cleaning

There are numerous benefits to cleaning your dumpster pad. It not only enhances your property's appearance but also helps prevent pests, mold, and other unhealthy items. Pressure washing cleans your dumpster pad and helps ensure it stays clean - which protects you and your employees. Dumpster pad cleaning also helps reduce bad odors and keeps your property looking fresh and inviting.

Commercial Concrete Cleaning

Commercial property owners should prioritize business concrete pressure washing as an essential part of maintenance. This type of pressure washing involves using high-pressure water to eliminate dirt, grime, oil stains, mildew, and other contaminants from concrete surfaces like parking lots, sidewalks, and storefronts. With help from Prince of Pressure Washing, you can improve the appearance of your business. Perhaps more importantly, you'll help prevent slip hazards and long-term damage that can lead to costly repairs.

Seeing a beautiful statue or monument suffering from algae, mold, and dirt buildup is a sad sight to see. That's especially true when one of these items is proudly displayed for business purposes. At Prince of Pressure Washing, our skilled technicians have years of experience pressure washing and beautifying historic landmarks, artistic sculptures, and commemorative memorials with grace. We're proud to be your partner in safeguarding the heritage and visual appeal of your commercial space, by cleaning the symbols that embody your establishment's history.

We treat graffiti removal as a high-priority item for our clients, and our response time is always consistent. We understand that pervasive and offensive graffiti is a blemish on the beauty of our community. When you call us for graffiti removal from your commercial exteriors, we will ensure that the job is done quickly and efficiently.

Savvy business owners know that having regular maintenance services performed - like pressure washing in John’s Island, SC - just makes good business sense. And when it comes to good business decisions, having your building washed is near the top of the list. We recognize the importance of your business property as a significant investment. That's why we provide dependable, cost-effective, and thorough building washing services that add value to your commercial property. Our team of pressure washing techs will show up on time, follow instructions to a T, and thoroughly clean the exterior surfaces of your office buildings, outbuildings, warehouses, and other commercial structures.

Savvy business owners know that having regular maintenance services performed - like pressure washing in John’s Island, SC - just makes good business sense. And when it comes to good business decisions, having your building washed is near the top of the list. We recognize the importance of your business property as a significant investment. That's why we provide dependable, cost-effective, and thorough building washing services that add value to your commercial property. Our team of pressure washing techs will show up on time, follow instructions to a T, and thoroughly clean the exterior surfaces of your office buildings, outbuildings, warehouses, and other commercial structures.

Prince of Pressure Washing employs hot water pressure washing methods to remove oil stains and grease from the walkways and parking lots of your business. Water at temperatures above 180 degrees is known to effectively lift oil residue from surfaces, while the high heat also enhances the ability of cleaning formulas to dissolve and emulsify grease and oil, making it easier to flush from the surface. As most paved surfaces are highly porous, our experts use cutting-edge equipment and powerful detergents to extract any deeply ingrained grease and oil stains.

We offer a comprehensive approach to parking lot management, which includes creating new parking spaces, refreshing faded lines, and adding directional arrows. Our thorough approach ensures that your parking area is well-organized, safe, and visually appealing. John’s Island, SC businesses and property owners choose Prince of Pressure Washing because of our commitment to quality and our dedication to enhancing the overall functionality and aesthetics of their parking facilities. Call today to see what we can do for you!

There are numerous benefits to cleaning your dumpster pad. It not only enhances your property's appearance but also helps prevent pests, mold, and other unhealthy items. Pressure washing cleans your dumpster pad and helps ensure it stays clean - which protects you and your employees. Dumpster pad cleaning also helps reduce bad odors and keeps your property looking fresh and inviting.

Commercial property owners should prioritize business concrete pressure washing as an essential part of maintenance. This type of pressure washing involves using high-pressure water to eliminate dirt, grime, oil stains, mildew, and other contaminants from concrete surfaces like parking lots, sidewalks, and storefronts. With help from Prince of Pressure Washing, you can improve the appearance of your business. Perhaps more importantly, you'll help prevent slip hazards and long-term damage that can lead to costly repairs.

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Latest News in John’s Island, SC

Our 2025 Restaurant Of The Year Feels Like A Backyard Party

With an open-air kitchen and live-fire cooking, Lost Isle in Johns Island, South Carolina, redefines eating out.Dining at Lost Isle is an adventure from the moment you arrive. Look for a sign directing you down a gravel driveway, or you might miss the restaurant altogether. You’ll see a tiny white house nearly swallowed by the lush Lowcountry vegetation, but you can bypas...

With an open-air kitchen and live-fire cooking, Lost Isle in Johns Island, South Carolina, redefines eating out.

Dining at Lost Isle is an adventure from the moment you arrive. Look for a sign directing you down a gravel driveway, or you might miss the restaurant altogether. You’ll see a tiny white house nearly swallowed by the lush Lowcountry vegetation, but you can bypass the front door—instead, head to the backyard. Pass under a trellis tangled with vines to reach a tucked-away escape where people are strewn about a patio passing plates, toasting cocktails, congregating around crackling firepits, and marveling at the giant, moss-draped pecan tree above.

If you didn’t know better, you might think you’d stumbled upon an intimate house party. And in many ways, you’d be right—but you don’t need an invitation to join the festivities.

Under the light of the moon and some strategically placed chandeliers and sailcloth, chef Josh Taylor and his team create culinary magic in a 23-foot-long outdoor kitchen on Johns Island (about 10 miles from downtown Charleston). They use local oak wood, a live fire, and seasonal ingredients from area farmers and purveyors to turn out dishes like caveman-worthy Smoked Tomahawk Pork Chops glistening with an ancho-cherry glaze and Charred Eggplant Dip begging to be slathered onto grilled sourdough. It’s a five-senses experience—you can smell the food cooking before it arrives at your table and watch chefs masterfully prepare it on the wood-fired grill.

Although you’ll seat yourself, grab drinks at the bar, and place orders at a register next to the kitchen, you’ll never once feel neglected by the attentive staff. The hospitality team takes care of everything, from delivering dishes and refilling drinks to stoking nearby fires and passing out cozy blankets on cooler nights.

The atmosphere at Lost Isle is laid-back, but the style of cooking and effort put into providing a five-star experience are anything but. “We want it to feel like you’re at a backyard party—just your friends happen to be chefs and bartenders,” Taylor says of the operation, which he opened in 2023 alongside his wife, Maggie MacMillan, and partners, T.J. Lynch and Thomas Wilson.

Dishes familiar to Southern palates are reimagined with notes from Taylor and MacMillan’s travels around the world. The oft-praised Curry Braised Collards borrow spices and a creamy broth from khao soi, a northern Thai noodle soup. Fire-roasted clams from Georgia’s Sapelo Island get an unexpected flavor boost from chili-chorizo butter, a berbere spice blend, and harissa. It’s a one-of-a-kind menu that’s made even more special once you’re privy to the chain of events that allowed the restaurant to be.

In 2014, former college sweethearts Taylor and MacMillan reconnected in Charleston, where they’d each moved following time spent away from the South. After five years running a food truck, they set out to find a restaurant space and ended up touring the site that would become Lost Isle just minutes after Lynch, a local restaurateur, did. Lynch won the bid, but after seeing Taylor (a longtime acquaintance) at the property, he reached out with a partnership proposition.

PHOTO:

Peter Frank Edwards

The Down the Wabbit Hole cocktail features a smoked pepita-Tajín rim. PHOTO:

Peter Frank Edwards

“Timing is crazy sometimes,” Taylor says. “If we had not run into each other at that point, it wouldn’t have happened. It all kind of serendipitously worked out, and here we are now.” As you’re sitting under the stars (at a table Taylor and Lynch built themselves) after finishing a meal that’s top-to-bottom wonderful, it’s hard to imagine a place like this existing without a bit of help from fate.

9 Best New Restaurants in Charleston, March 2025

More often than not, tipsters, readers, friends, and family of Eater have one question: Where should I eat right now? What are the new restaurants? What's everyone talking about? While the Eater 18 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" places of the moment. Enter the Eater Heatmap, which will change continually to highlight the spots crowds...

More often than not, tipsters, readers, friends, and family of Eater have one question: Where should I eat right now? What are the new restaurants? What's everyone talking about? While the Eater 18 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" places of the moment. Enter the Eater Heatmap, which will change continually to highlight the spots crowds are flocking to at the moment or generating a big buzz. Folks are asking, "Have you been yet?" Try one of these newbies today.

This month, chef Sean Brock’s Joyland location joins the list.

For all the latest Charleston dining intel, subscribe to Eater Charleston's newsletter.

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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process.

Chinese American restaurant Jackrabbit Filly moved up the street to a bigger dining room and more prominent location. With the move comes a more extensive menu with exciting new options. Karrage, dumplings, and fried rice are still on the menu, but now there’s also a crab rangoon cheese ball, mapo tofu vol au vent, spicy Korean gnocchi, and Sichuan seafood wonton soup.

The couple behind Wagener Terrace hangout Berkeley’s recently opened their second restaurant, the Archer. They want it to have the same neighborhood vibes but raise the stakes with a full bar and fine dining-level comfort plates. Chef Paul Farmer (formerly of Three Sirens), puts out plates like duck frites, baked oysters, beef stroganoff, chicken liver mousse, and chilled crab dip.

Chubby Fish (most recently visited by Martha Stewart) has smartly expanded into the space next door with another cozy nautical space, but this time, the team is focused on world-class cocktails from Christian Favier (formerly of the Ordinary). Rum figures heavily on the list, but there’s also a delicious smoked dirty martini and plenty of fizzy drinks thanks to a fancy Japanese Suntory highball machine. Customers can order snacks from the ever-changing menu, including oysters, crudos, agnolotti, Iberico ham, and more.

Legami is a new Italian restaurant boasting a chef brought in from Rome by a family with roots in Turin, Italy. Washington Street Hospitality, which controls three Pasta Beach restaurants in New England, thought the King Street building would be another location for Pasta Beach, but decided to switch it up once they got into the historic building. Chef Andrea Congiusta cooks modern Italian fare with some influences from France. “We took inspiration from the classic fine dining, but we also want to have something fun, something that looks very fancy, and something you can crave,” says Congiusta. Dishes include king crab tagliolini, beef Wellington, and veal Milanese.

Modern steakhouse Marbled & Fin is giving all the other steakhouses a run for their money. The expansive dining room fills nightly with well-heeled customers ready to see and be seen. On the menu, chef Eucepe “Cepe” Puntriano includes all the steakhouse classics plus an emphasis on seafood dishes for non-meat eaters. Look for seafood towers, wedge salads, wagyu beef, bone marrow with oysters, creamed spinach, and more.

Superstar chef Sean Brock has brought his fast-casual burger/biscuit joint to the Lowcountry. Joyland is Brock’s fun nod to the fast-food joints of yesteryear. Breakfast includes all types of biscuit sandwiches and a breakfast burrito. The lunch and dinner menu includes the Joyburger Deluxe, fried chicken sandwiches, Chicago dogs, Crustburgers, and Joysticks. Most of the menu items can be made gluten-free.

Chef Micheal Toscano recently opened a taco shop next to his Italian restaurant Le Farfalle. Blanca Estrada is Toscano’s ode to his Mexican mother and grandmother, whose cooking was an early influence on his culinary journey. The kitchen offers a selection of tacos, from cochinita pibil to lengua, several specials, like a lamb neck burrito, and several tequila drinks and pineapple vinegar soda.

Ice-cold martinis with a side of caviar set the vibe at By the Way, a new upscale lounge and restaurant in Cannonborough/Elliotborough hoping to draw a slightly more mature clientele away from King Street. It’s from Uptown Hospitality Group, the folks behind hotspots like Uptown Social and Bodega, in partnership with Craig Conover and Austen Kroll, two stars of Bravo TV’s Southern Charm. Fairly intimate with the feel of an old-world tavern, By the Way serves a menu of trendy pub fare like ’nduja deviled eggs, poutine, fried oysters with caviar, and steak frites.

Charming new hotel the Dunlin offers sweeping views of the Kiawah River, abundant hospitality, and coastal Southern fare in its signature restaurant, Linnette’s. Chef Michael DeCicco puts out dishes like a pressed and pickled watermelon salad, wood-fired oysters, cornmeal-crusted flounder, and a sorghum-benne lacquered steak with charred okra.

Chinese American restaurant Jackrabbit Filly moved up the street to a bigger dining room and more prominent location. With the move comes a more extensive menu with exciting new options. Karrage, dumplings, and fried rice are still on the menu, but now there’s also a crab rangoon cheese ball, mapo tofu vol au vent, spicy Korean gnocchi, and Sichuan seafood wonton soup.

The couple behind Wagener Terrace hangout Berkeley’s recently opened their second restaurant, the Archer. They want it to have the same neighborhood vibes but raise the stakes with a full bar and fine dining-level comfort plates. Chef Paul Farmer (formerly of Three Sirens), puts out plates like duck frites, baked oysters, beef stroganoff, chicken liver mousse, and chilled crab dip.

Chubby Fish (most recently visited by Martha Stewart) has smartly expanded into the space next door with another cozy nautical space, but this time, the team is focused on world-class cocktails from Christian Favier (formerly of the Ordinary). Rum figures heavily on the list, but there’s also a delicious smoked dirty martini and plenty of fizzy drinks thanks to a fancy Japanese Suntory highball machine. Customers can order snacks from the ever-changing menu, including oysters, crudos, agnolotti, Iberico ham, and more.

Legami is a new Italian restaurant boasting a chef brought in from Rome by a family with roots in Turin, Italy. Washington Street Hospitality, which controls three Pasta Beach restaurants in New England, thought the King Street building would be another location for Pasta Beach, but decided to switch it up once they got into the historic building. Chef Andrea Congiusta cooks modern Italian fare with some influences from France. “We took inspiration from the classic fine dining, but we also want to have something fun, something that looks very fancy, and something you can crave,” says Congiusta. Dishes include king crab tagliolini, beef Wellington, and veal Milanese.

Modern steakhouse Marbled & Fin is giving all the other steakhouses a run for their money. The expansive dining room fills nightly with well-heeled customers ready to see and be seen. On the menu, chef Eucepe “Cepe” Puntriano includes all the steakhouse classics plus an emphasis on seafood dishes for non-meat eaters. Look for seafood towers, wedge salads, wagyu beef, bone marrow with oysters, creamed spinach, and more.

Superstar chef Sean Brock has brought his fast-casual burger/biscuit joint to the Lowcountry. Joyland is Brock’s fun nod to the fast-food joints of yesteryear. Breakfast includes all types of biscuit sandwiches and a breakfast burrito. The lunch and dinner menu includes the Joyburger Deluxe, fried chicken sandwiches, Chicago dogs, Crustburgers, and Joysticks. Most of the menu items can be made gluten-free.

Chef Micheal Toscano recently opened a taco shop next to his Italian restaurant Le Farfalle. Blanca Estrada is Toscano’s ode to his Mexican mother and grandmother, whose cooking was an early influence on his culinary journey. The kitchen offers a selection of tacos, from cochinita pibil to lengua, several specials, like a lamb neck burrito, and several tequila drinks and pineapple vinegar soda.

Ice-cold martinis with a side of caviar set the vibe at By the Way, a new upscale lounge and restaurant in Cannonborough/Elliotborough hoping to draw a slightly more mature clientele away from King Street. It’s from Uptown Hospitality Group, the folks behind hotspots like Uptown Social and Bodega, in partnership with Craig Conover and Austen Kroll, two stars of Bravo TV’s Southern Charm. Fairly intimate with the feel of an old-world tavern, By the Way serves a menu of trendy pub fare like ’nduja deviled eggs, poutine, fried oysters with caviar, and steak frites.

Charming new hotel the Dunlin offers sweeping views of the Kiawah River, abundant hospitality, and coastal Southern fare in its signature restaurant, Linnette’s. Chef Michael DeCicco puts out dishes like a pressed and pickled watermelon salad, wood-fired oysters, cornmeal-crusted flounder, and a sorghum-benne lacquered steak with charred okra.

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Pressure Washing John’s Island, SC

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